About Superlite Shirataki Noodles
Superlite Noodles, also known as shirataki noodles, are made from the root of the Asian konjac plant. The konjac plant primarily consists of a water-soluble dietary fibre called Konjac glucomannan and has been used in Japan for centuries. Glucomannan is one of nature’s richest sources of fibre boasting many health and weight loss benefits. Superlite noodles are carb free, sugar free, fat free, gluten free, soy free, wheat free, high in fibre, low in sodium, a highly alkaline food, and keeps you regular.
By replacing regular carbohydrates in your diet with Superlite Noodles you will immediately lower your daily calorie intake. You will cut out further calories by eating less because Superlite Noodles are so high in soluble fibre that it will keep you feeling fuller for much longer. The soluble fibre slows the body’s digestion process, which helps to absorb more nutrients, lower blood sugar levels, and block fat absorption.
What is Konjac glucomannan?
The Konjac plant grows in the mountainous region of Southwest China, the same beautiful area where Pandas live. The dried konjac root contains the glucomannan fibre.
Konjac fibre has the highest viscosity soluble fiber in nature, according to medical research, the higher the viscosity, the better to control blood sugar levels. Konjac fibre is the best soluble fiber for people with diabetes that want to control blood sugar level naturally.